In the past, when I was decorating sugar cookies I had cookies all over my kitchen and I would run out of counter space. I think I lost a few cookies along the way because I just didn’t have the space and a few ended up on the floor and then the garbage. The icing took quite a while to set and I was “stuck” because it made it hard for me to do anything else in the kitchen…from making dinner to even cleaning up the dishes.
Then I designed SweetStackers and my kitchen became more organized when I took on a cookie decorating project. The Stackable Food Storage System allowed me to decorate the cookies right on the trays and layer the trays into a plastic food storage container. This was a great way to leave the cookies to set, organized and untouched. The trays are made of sturdy corrugated plastic, therefore making them reusable and easy to wipe down if icing dripped onto them.
Here are a few cookie projects I took on in the past:
Do you ever struggle for space in your kitchen? Please leave your feedback, I would love to hear from you!!